This Is What Makes Farming Interesting!

Today we’re doing lots of different jobs with the animals, and this is what makes farming interesting! We have to move the laying chickens on pasture, move the Dexter cattle into the heifer yard, move a batch of piglets out to pasture, and bring in round bales from the fields. In between, I’m smoking some delicious pork belly for dinner.

Note:
-We do not offer farm tours or accept visitors
-We do not ship our farm’s products
-We do not sell live animals

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37 thoughts on “This Is What Makes Farming Interesting!

  1. we let our crosses out of the tractors during the day, they go back on their own at night . it spreads the dung and leaves them a clean coop at night. the biggest reason's is that it's more humane than leaving them penned up 24/7. we also plant forage just for them

  2. A colleague, who had a hobby farm, named his animals after what they were to become. Pigs were named sausage, bacon, pork chop etc. Cows were named tenderloin, sirloin, tbone etc. I thought it was cleaver that he used cake pellets, like a trail of bread crumbs, to get the cows to go where he wanted them to go. The pigs skipped dinner, the night before being transported to the cold locker. Then he laid out food, again like a trail of bread crumbs, to get the pig into the trailer.

  3. Sean is really really bad right but I want you really want you but I want you really to be right now but right I just really really don’t know how to get to know what I mean 😊 but I’m really not good 👍 but really right really good 😌 right but now right I just want you right right next door 0:25

  4. Have you thought of making a box to put ash from your fireplace for the chickens to dust in. Might save them from digging as many pits in their field.

  5. That’s how I smoke meat too on a 22 inch Weber grill put your coal and wood on one side and meat on the other n keep your vent over the meat side. I installed a thermometer too so I can close the vents if it gets hotter then 250 degrees. I love using cherry wood for pork. Cherry pear and apple mix is the best too

  6. JUST A FEW MORE ACRES, I DID ENJOY THIS ADVENTURE, IVE WORKED DIFFERENT FARMING JOBS ,A BIG PART OF MY LIFE, STARTED GREEN ,BUT BECAME ,A HAND TO HELP IN MOST ,CASES ,ITS A GOOD LIFE ,BUT ITS NOT EASZY ,WORK IS THE BEST FOUR LETTER WORD INVENTED , THESE FOLKS ARE A TRUE TRIBUTE YALL ASPECTS OF THE FARMING LIFE , THK YOU N GOD BLESS YOU N YOURS SIR ✝️🛐🇺🇲🏆☮️☮️💖🌹🌹🌹

  7. I just watched your 10 month old video of how to change your life. I’m not sure I heard you say it was worth it. You and your wife look so happy. To me it seems like a genuine happiness.

  8. I have 2 small vegetable gardens and small farm of meat chickens. I use agriculture lime when putting my garden to bed for the winter, it helps balance my soils pH and nitrogen. Have you tried dusting the ground with lime after moving the broiler boxes or is it feasible for you ?

  9. Growing up I always dreaded haying.
    We square bailed all our hay & there were no conveyors or mechanized systems.
    It was always my dad on the tractor & my brother & myself handleing the hay.
    Im allergic to grass , so it was especially tough on me.
    We loaded the wagon & hauled it to the barn where we had stacked it in the loft..
    It was easily 110-115 degrees up near the roof & my brother & I traded off that position every few minutes.
    The one thing I always liked was the smell of fresh mown hay .
    And, come winter seeing all that hard work feed our herd.

  10. I love your videos! You are so charming and genuine and very informative. New subscriber and I put you on my favourites for family and friends! Look very forward to more!

  11. Oh god that vid made me hungry. What a life, something anyone should desire. Why is that in our culture we kind of look down upon farmers, but not really, you know… weird

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