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“What fish should I eat that’s good for me and good for the planet?”

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Author and fisherman Paul Greenberg spent a year eating seafood for breakfast, lunch and dinner in an attempt to find out. Meet Paul as his quest begins in this excerpt from “The Fish on My Plate.”

“The Fish on My Plate” premieres Tues. April 25th from 10 p.m. EST / 9 p.m. CST on PBS and online: http://to.pbs.org/2nezen3

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28 thoughts on “What Happens When You Eat Seafood at Every Meal? | The Fish on My Plate | FRONTLINE

  1. I would eat fish and healthy seafood not only daily but three times daily every day of my life. You bet I would. I'll start soon and let y'all know how things go..
    Although I have very high risk factors

    You see I was born with a genetic disease called
    Hereditary
    Hemorrhagic
    Telangectasia
    ( HHT )
    And also known as…
    Osler Weber Rendue Syndrome

    And yes I do indeed have full blown aneurisms throughout most vital organs

    Including but not limited to
    My brain, namely my brain stem itself
    Throughout both lungs
    Throughout My GI track
    My liver
    And more

    Watch me show you all fish will be good for even us ( those with strict limitations on blood thinners)

  2. Ugh, didn't realize this clip was just ad for a "larger show" — but very interested and can't wait to tune in later tonight! I love fish and a lot of other seafood but can't imagine having them every single day…even maybe every meal, as it might seem!

  3. watched 3 minutes of this annoying dude to find out what happens and only got 3 minutes of annoying dude saying stupid shit. come on, frontline

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